This burrata caprese salad has all the delicious flavors of a traditional caprese salad with a twist. Fresh tomatoes and basil with creamy burrata cheese in place of mozzarella. It’s all drizzled with olive oil and balsamic glaze and topped with salt and pepper. This is a super fresh and flavorful dish that is perfect for summer.
How to store leftovers - Truthfully, this recipe is not great as leftovers. Tomatoes lose their texture in the refrigerator, and it will all become watery. It is best to eat this fresh.