Kitchen Basics

How to Roast Garlic

Garlic is one of my favorite ingredients, and makes its way into most of my savory dishes. Raw garlic tastes sharp and pungent with it's bold flavor, but have you ever had it roasted? It is my favorite way to eat garlic, and is out of this world good! Roasting […]

a hand holding a spoon full of caramelized onions over a jar full of them

How to Make Caramelized Onions

Caramelized onions are slowly cooked, caramelizing their natural sugars to develop a depth of flavor that is so SO good! These melt in your mouth onions are like onion jam. I love adding caramelized onions to burgers, sandwiches, pasta dishes, etc. This is an IN DEPTH post (just how I […]