This homemade cocktail sauce is zesty with just a touch of heat. It works perfectly with classic shrimp cocktail, or Cajun shrimp cocktail. It's fast and easy to make, and only takes 5 minutes! Shrimp cocktail makes a great dinner party or holiday appetizer.
Mince the garlic clove and zest the lemon. Measure out all your other ingredients and add them to a small bowl.
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Mix all ingredients well. For best results, refrigerate this shrimp cocktail sauce for about 30 minutes before serving. It tastes best when cold!
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Serve this cocktail sauce with shrimp cocktail, or other seafood. It goes great with shrimp, but you can also use it for oysters, scallops, crab, and calamari!
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